Fray Bentos Cheese & Onion 425g

(1 customer reviews)

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Fray Bentos Cheese & Onion 425g

(1 customer reviews)

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How to cook

Oven cook From Ambient

Cook 25 Mins Place in a pre-heated oven (425°F / 220°C / Gas mark 7). Bake for 25-30 minutes or until crust has risen and is golden brown. For Fan Assisted Ovens: Follow manufacturer's guidelines for temperature and cooking time. Ensure product is piping hot before serving.

Water, Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Niacin, Iron, Thiamin), Onion (11%), Potato, Cheddar Cheese (Milk) (7%), Palm Oil, Rapeseed Oil, Modified Maize Starch, Skimmed Milk Powder, Cheese Powder (Milk), Salt, Mustard Flour, Onion Powder, Sugar, Wheat Starch, Flavouring, White Pepper, Garlic Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Turmeric

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Vegetarian Society Approved. Fray Bentos.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

Fray Bentos Foods, Fochabers, Scotland, IV32 7LD.

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Quality Guarantee If you have any comments or require more information, please contact: Fray Bentos Foods, Fochabers, Scotland, IV32 7LD. Tel: 0800 389 8389

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Can

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Customer Reviews

(1 customer reviews)

Pastry melts in your mouth and the filling has a good cheese flavour, go's well with chips and beans.


Nutrition Info


Ingredients

Water, Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Niacin, Iron, Thiamin), Onion (11%), Potato, Cheddar Cheese (Milk) (7%), Palm Oil, Rapeseed Oil, Modified Maize Starch, Skimmed Milk Powder, Cheese Powder (Milk), Salt, Mustard Flour, Onion Powder, Sugar, Wheat Starch, Flavouring, White Pepper, Garlic Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Turmeric

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD