Dr. Oetker Ready to Roll White Soft Fondant Icing 454g

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Dr. Oetker Ready to Roll White Soft Fondant Icing 454g

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Additional Information

Sugar, Glucose Syrup, Vegetable Fat (Palm), Humectant (Glycerine), Emulsifier (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids), Thickener (Tragacanth), Preservative (Potassium sorbate), Flavouring, Acidity Regulator (Citric Acid)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

May contain: nuts

Our Dr. Oetker Ready to Roll Soft Fondant Icing is ideal for using to cover fruit cakes at Christmas, or birthday cakes all year round - providing a smooth, sheet covering which can then be decorated with piping icing or writing pens. This soft and pliable fondant icing has a light vanilla taste and can be coloured with our Extra Strong Food Colour Gels for a different design. Roll out to use as a cake topper, or mould into models and designs for a more personal touch.. Ready to roll soft icing. Ideal for fruit cakes and wedding bakes. Provides a professional, smooth sheet covering. Add food colour gels to create different shades. No artificial flavours. Suitable for vegans. Dr. Oetker.

Dietary Information

Suitable for Vegans

Manufacturers Address

Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. Dr. Oetker Ireland Ltd., Unit E13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.

Return to

Get in Touch Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. crt@oetker.co.uk www.oetker.co.uk Dr. Oetker Ireland Ltd., Unit E13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland. crt@oetker.ie www.oetker.ie

Package type

Box

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Nutrition Info


Ingredients

Sugar, Glucose Syrup, Vegetable Fat (Palm), Humectant (Glycerine), Emulsifier (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids), Thickener (Tragacanth), Preservative (Potassium sorbate), Flavouring, Acidity Regulator (Citric Acid)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

May contain: nuts