Dicksons Bake at Home Chunky Steak Pies 4 x 169g

(1 customer reviews)

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Dicksons Bake at Home Chunky Steak Pies 4 x 169g

(1 customer reviews)

Details

£3.00
44p per 100 g

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Additional Information

How to cook

Oven cook From Frozen

Gas Mark 6 200°C/400°F - Fan Assisted 40 mins. - Ovens may vary Pre-heat the oven to the temperature shown above. Bake the pies for 40 minutes, some ovens may vary. We recommend that you glaze the pies with milk or beaten egg half way through baking to give them a rich golden colour. Ensure that the pies are piping hot throughout before serving.

Short Crust Pastry: Flour, Lard, Water, Soya Flour, Salt, Modified Starch, Vegetable Oil, Milk Protein, Calcium Sulphate, L Cysteine, Soya Lecithin, Sodium Phosphate, Carotene, Filling: Diced Beef (65%), Water, Seasoning Mix (Modified Starch, Pepper, Natural Colour E150, Flavour Enhancer E621), Contains Wheat Gluten, Milk Protein and Soya

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Family classics ready to bake at home. Dicksons.

Manufacturers Address

M I Dickson Ltd., Heddon Way, Middlefields Industrial Estate, South Shields, NE34 0NT.

Return to

M I Dickson Ltd., Heddon Way, Middlefields Industrial Estate, South Shields, NE34 0NT. Visit us online - www.midickson.com

Package type

Box

Storage information

Keep Frozen

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(1 customer reviews)

These are nothing like the steak pies that Dickson's sell in their shops. The shop pies are rectangular and have plenty of meat in them. These pies are round and far from being chunky they are mainly gravy with very little meat. They are a lot cheaper than the shop pies obviously a special run they do for Iceland but I would rather pay more for a decent pie. Will not be buying again.


Nutrition Info


Ingredients

Short Crust Pastry: Flour, Lard, Water, Soya Flour, Salt, Modified Starch, Vegetable Oil, Milk Protein, Calcium Sulphate, L Cysteine, Soya Lecithin, Sodium Phosphate, Carotene, Filling: Diced Beef (65%), Water, Seasoning Mix (Modified Starch, Pepper, Natural Colour E150, Flavour Enhancer E621), Contains Wheat Gluten, Milk Protein and Soya

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD