Clover Farm 15 Thick Irish Recipe Pork Sausages 750g

(1 customer reviews)

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Clover Farm 15 Thick Irish Recipe Pork Sausages 750g

(1 customer reviews)

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Nutrition Info

Per 100g Ovenbaked:

  • Energy 1041 kJ
    250 kcal
  • Fat 16.3g
  • (of which saturates 6.1g
  • Carbohydrate 10.8g
  • (of which sugars 0.8g
  • Fibre 2.0g
  • Protein 14.0g
  • Salt 1.8g

Per Sausage Ovenbaked:

  • Energy 416 kJ
    100 kcal
  • Fat 6.5g
  • (of which saturates 2.4g)
  • Carbohydrate 4.3g
  • (of which sugars 0.3g)
  • Fibre 0.8g
  • Protein 5.6g
  • Salt 0.7g

How to cook

Oven Frozen

For conventional electric ovens adjust time and temperature to suit.

Pre-heat oven.

Remove required amount from packaging.

Place on a baking tray with raised edges near the middle of the oven.


Grill Frozen

Grill Medium Heat Cook time: 18 min.

Pre-heat the grill to a medium heat.

Remove required amount from packaging.

Place onto the wire rack of a grill pan.

Turn frequently, reduce heat if necessary.


Shallow Fry Frozen

Shallow Fry Cook time: 15 min.

Pre-heat a little oil in a frying pan.

Remove required amount from packaging.

Fry over a medium heat.

Turn frequently, reduce heat if necessary.


BBQ

This product is suitable for barbecue. Extra care should be taken when cooking frozen sausages as splitting may occur.

Pork (56%), Water, Rusk, Pork Rind, Pork Fat, Salt, Stabiliser: Diphosphates; Dextrose, Black Pepper, Nutmeg, Preservative: Sodium Sulphite; Yeast Extract, Sage Extract, Coriander Extract, Colour: Cochineal. Filled into Beef Collagen Casings.

Rusk contains: Wheat Flour, Salt.

Beef Collagen Casings contain: Beef Collagen, Water, Cellulose.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, sulphite

15 (approx.) Thick Irish Recipe Pork Sausages

Manufacturers Address

Origin of pork: UK, Ireland and the Netherlands. Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Package type

Bag

Storage information

Keep Frozen. Do NOT refreeze after defrosting.

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(1 customer reviews)

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These are very good.


Nutrition Info


Ingredients

Pork (56%), Water, Rusk, Pork Rind, Pork Fat, Salt, Stabiliser: Diphosphates; Dextrose, Black Pepper, Nutmeg, Preservative: Sodium Sulphite; Yeast Extract, Sage Extract, Coriander Extract, Colour: Cochineal. Filled into Beef Collagen Casings.

Rusk contains: Wheat Flour, Salt.

Beef Collagen Casings contain: Beef Collagen, Water, Cellulose.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, sulphite