Clarence Court Gladys-May's Braddock Whites 6 Free Range Duck Eggs

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Clarence Court Gladys-May's Braddock Whites 6 Free Range Duck Eggs

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Nutrition Info

per 100g:

  • Energy 680kJ/163kcal
  • Fat 9.3g
  • of which saturates 2.3g
  • Carbohydrate 0.0g
  • of which sugars 0.0g
  • Fibre 0.0g
  • Protein 14.3g
  • Salt 0.39g

How to cook

Boil From Ambient

To boil hard, place in gently boiling water for at least 10 minutes.

Magnificent, snowy-white eggs, laid by ducks that live healthy, happy lives. Gladys-May's Braddock Whites have a rich flavour, are as versatile as hen's eggs, are ideal for baking and make superb, golden sponges. They are also delicious as a special brunch - lightly scrambled, served with some fine smoked salmon and topped with coarsely chopped flat leaf parsley and freshly ground black pepper.. Delicately hand collected. Clarence Court.

Manufacturers Address

Produced for:Clarence Court Eggs Ltd,Lacock,Wiltshire,SN15 2LZ.

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Clarence Court Eggs Ltd,Lacock,Wiltshire,SN15 2LZ.

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Carton

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Nutrition Info