Chicken & Bacon Pie 200g

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Chicken & Bacon Pie 200g

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How to cook

Oven cook From Chilled

For best results heat from chilled. The following instructions are guidelines only. This product is suitable to eat from chilled. If heating ensure the product is piping hot before serving. Pre-heat oven Fan 180°C/Gas 6. Remove from all packaging including foil tray. Place on pre-heated baking tray near the middle of the oven for 25 minutes.

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Chicken Thigh (19%), Single Cream (Milk), Margarine (Palm Oil, Rapeseed Oil, Water, Salt), Vegetable Oils (Palm, Rapeseed), Onion, Smoked Bacon (2%) (Pork Belly, Water, Salt, Rosemary Extract, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Modified Maize Starch, White Wine, Roast Chicken Stock Paste (Chicken Stock, Yeast Extract, Chicken Fat, Salt, Antioxidant: Extracts of Rosemary), Rapeseed Oil, Butter (Milk), Salt, Dextrose, Garlic Powder, Ground White Pepper, Dried Parsley, Flour Treatment Agent: L-Cysteine, Glaze (Milk Proteins, Dextrose, Rapeseed Oil)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Individual.

Manufacturers Address

Unit 10, Llantrisant Business Park, Llantrisant, CF72 8LF.

Return to

Contact Details Unit 10, Llantrisant Business Park, Llantrisant, CF72 8LF. Freephone: 0800 0523938 www.welshpantry.com We take great pride and care in baking this product. If you are not entirely satisfied please contact us: customercare@welshpantry.com

Package type

Box

Storage information

Suitable for Home Freezing, Keep Refrigerated, Ready to Eat

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We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Nutrition Info


Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Chicken Thigh (19%), Single Cream (Milk), Margarine (Palm Oil, Rapeseed Oil, Water, Salt), Vegetable Oils (Palm, Rapeseed), Onion, Smoked Bacon (2%) (Pork Belly, Water, Salt, Rosemary Extract, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Modified Maize Starch, White Wine, Roast Chicken Stock Paste (Chicken Stock, Yeast Extract, Chicken Fat, Salt, Antioxidant: Extracts of Rosemary), Rapeseed Oil, Butter (Milk), Salt, Dextrose, Garlic Powder, Ground White Pepper, Dried Parsley, Flour Treatment Agent: L-Cysteine, Glaze (Milk Proteins, Dextrose, Rapeseed Oil)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD