Winemaker's Note: A smooth Cabernet Sauvignon full of cassis and black cherries complemented by hints of mocha and dark chocolate.. Wine of Valle Central, Chile. Casillero del Diablo.
Produced by: Viña Concha y Toro S.A., Nueva Tajamar 481, Torre Norte, Piso 15, Santiago, Chile. Bottled by: W1740, DH9 7XP, UK.
Viña Concha y Toro S.A., Nueva Tajamar 481, Torre Norte, Piso 15, Santiago, Chile. www.casillerodeldiablo.com
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