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Nutrition Info
Ingredients
Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Bran, Yeast (Yeast, Vitamin D Yeast), Chia (Salvia Hispanica) Seed (3%), Salt, Wheat Gluten, Kibbled Wheat (0.7%), Soya Flour, Cracked Wheat (0.5%), Acidity Regulator: Calcium Carbonate, Vegetable Oil (Rapeseed), Emulsifiers: (E472e, E481), Flour Treatment Agent: Ascorbic Acid (Vitamin C)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: soya, wheat
May contain: sesame
Additional Info
Brennans Wholegrain Bread with Chia seeds is more than just a delicious brown bread. Along with the great taste and goodness of wholegrain, we've added Chia seeds to give your body, heart and mind a daily boost. Chia seeds are the highest known plant based source of Omega 3 but are also high in fibre, an excellent source of antioxidants and are a complete protein.. Source of omega 3 and vitamin D. Low fat. High fibre. Suitable for vegetarians and vegans. Brennans.
Dietary Information
Low Fat, Suitable for Vegans, Suitable for Vegetarians
Manufacturers Address
Joseph Brennan Bakeries, Walkinstown, Dublin 12.
Return to
Joseph Brennan Bakeries, Walkinstown, Dublin 12. ROI: +353 1 460 8400 NI: Lo-Call 0845 602 7460 www.BrennansBread.ie
Package type
Heat Sealed
Storage information
Suitable for Home Freezing
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
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Nutrition Info
Ingredients
Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Bran, Yeast (Yeast, Vitamin D Yeast), Chia (Salvia Hispanica) Seed (3%), Salt, Wheat Gluten, Kibbled Wheat (0.7%), Soya Flour, Cracked Wheat (0.5%), Acidity Regulator: Calcium Carbonate, Vegetable Oil (Rapeseed), Emulsifiers: (E472e, E481), Flour Treatment Agent: Ascorbic Acid (Vitamin C)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: soya, wheat
May contain: sesame