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Nutrition Info
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Jam (18%) (contains Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin, Citric Acid, Acidity Regulator; Sodium Citrates, Preservative: Potassium Sorbate, Flavouring), Water, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Whole Egg Powder, Partially Inverted Sugar Syrup (contains Flavourings), Raising Agents; Disodium Dihydrogen Diphosphate and Sodium Bicarbonate, Emulsifier; Mono- and Diglycerides of Fatty Acids, Salt, Ground Nutmeg
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Additional Info
Suitable for vegetarians. Brace's.
Dietary Information
Suitable for Vegetarians
Manufacturers Address
Brace's Bakery Limited,Cambrian House,Parkway,Pen-Y-Fan Industrial Estate,Crumlin,Newport,South Wales,NP11 3EF.
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Customer CareWe endeavour to produce the highest quality products using the finest quality ingredients. However if the product is not completely satisfactory please write to our Customer service Department, telling us why and send the packet, contents and date code to the bakery address.This does not affect your statutory rights.Brace's Bakery Limited,Cambrian House,Parkway,Pen-Y-Fan Industrial Estate,Crumlin,Newport,South Wales,NP11 3EF.
Package type
Tray & Heat Sealed
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(16 customer reviews)
Submitted by Iceland Customer on 26/2/2020
A classic welsh cake with a twist. The jam was a great addition and was really delicious
Submitted by Richard McKevitt on 25/2/2020
Really yummy treat for the mornings - lovely slightly warmed with a touch of butter on
Submitted by Kimberley Irving on 24/2/2020
Really tasty
Submitted by Fiona White on 21/2/2020
My four year old says these are delicious! Lovely raspberry filling and not too over powering. I'll be buying these again!
Submitted by Iceland Customer on 21/2/2020
These were excellent, loving the raspberry jam inside and great with a nice latte
Submitted by Iceland Customer on 21/2/2020
I love Welsh Cakes, especially warmed up, and the added bonus of Raspberry Jam !!
Submitted by Chris Berry on 21/2/2020
Tasty .
Submitted by Iceland Customer on 21/2/2020
I have never had welsh cakes before, and I was pleasantly surprised about how flavoursome they are. The fusion of dough and jam makes for an incredible taste explosion.. would definitely recommend
Submitted by Iceland Customer on 21/2/2020
I've never tried a Welsh cake but thought I would give them a go as a breakfast alternative!! What a delight! Such an easy breakfast, 2 mins in to warm them up and they are done, perfect for on the go as they are already pre-sliced and with the jam already inside there is no faff! Taste was also great, with a hint of cinnamon, delish! Great product - would recommend!
Submitted by Iceland Customer on 21/2/2020
The raspberry jam is a nice touch - would buy again
Nutrition Info
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Jam (18%) (contains Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin, Citric Acid, Acidity Regulator; Sodium Citrates, Preservative: Potassium Sorbate, Flavouring), Water, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Whole Egg Powder, Partially Inverted Sugar Syrup (contains Flavourings), Raising Agents; Disodium Dihydrogen Diphosphate and Sodium Bicarbonate, Emulsifier; Mono- and Diglycerides of Fatty Acids, Salt, Ground Nutmeg
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD