Blue Dragon Thai Green Curry Paste 170g

Inspired by the vibrancy of modern Asia, Blue Dragon helps bring authentic flavours and quick, easy meals to your kitchen. If you like this product, why not try Blue Dragon Thai Red Curry Paste. Blue Dragon Thai Green Curry Paste is a Thai-style green curry paste made with green chillies, lemongrass and lime leaves, creating a light, fragrant and medium-spiced curry. Inspired by authentic Thai flavours, this versatile paste makes it easy to create a delicious homemade Thai green curry in just a few simple steps. Thai Green Curry Recipe Serves 2 You'll Need: - 1 tbsp oil - 400g chicken breast, thinly sliced - ½ jar Blue Dragon Thai Green Curry Paste - 200ml Blue Dragon Coconut Milk - A handful of mangetout - A handful of baby corn - Steamed rice, to serve Method: - Heat the oil in a pan and fry the chicken until sealed. - Reduce the heat to medium, add half a jar of curry paste and cook for 1 minute. - Stir in the coconut milk and bring to the boil. - Add the mangetout and baby corn. - Simmer until the chicken is cooked through. - Serve with steamed rice. Top Tip: Add a dash of Blue Dragon Fish Sauce after adding the coconut milk for a richer, deeper flavour. Vegetarian Recipe For a vegetarian or vegan meal, replace the chicken with tofu, chickpeas or mixed vegetables such as broccoli, peppers, mangetout and baby corn. Further Serving Suggestions - Pair with tofu, vegetables, chicken or seafood - Add fresh coriander, chilli and lime for extra flavour - Stir through noodles for a Thai-inspired noodle curry - Serve with Thai-style sides and appetisers. Ideal with vegtables, tofu, chicken or seafood. Light, fragrant and aromatic flavour profile. Authentic Thai-style green curry paste. Medium chilli rating (2/3). Suitable for vegetarians and vegans. No artificial colours, flavours or preservatives. Easy base for creating homemade Thai curries. Made with green chillis, lemongrass and lime leaves. Blue Dragon.