Birds Eye 12 Crispy Chicken Dippers 220g
Birds Eye 12 Crispy Chicken Dippers 220g
£12.50 per 1 kilogram
Quick Look
Nutrition Info
Show full nutritional table
How to cook
Air Fry From Frozen
10 mins, 180°C
Place product in basket (max. 10 Chicken Dippers) and place in the air fryer.
Shake basket halfway through cooking.
Cook until crisp and golden.
Stand for 1 minute.
Cooking Instructions
To prepare...
Your chicken dippers contain raw meat, please ensure that they are cooked thoroughly until piping hot throughout.
Tastiest when cooked from frozen in an air fryer
Although great care has been taken to remove all bones, some may remain.
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do not refreeze after defrosting.
Oven cook From Frozen
15 min, 210°C, Fan 200°C, Gas Mark 7
Pre-heat the oven.
Place on a baking tray in the middle of the oven.
Cook until crisp and golden.
Ingredients
Additional Info
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