Big Oz Pizza Mix 280g

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Big Oz Pizza Mix 280g

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How to cook

Oven cook From Ambient

1. Pre-heat the oven to 220°C/Fan 200°C/Gas Mark 7. 2. Empty the pizza base mix into a mixing bowl and stir in the water (108ml). 3. Mix to a soft dough then knead well on a lightly floured surface for 5 minutes until smooth. 4. Roll out into a circle approximately 20cm (8") in diameter. 5. Place on a greased baking sheet and leave to stand in a warm place for 10 minutes to prove. 6. Prepare the toppings of your choice and spread over the pizza base. 7. Cook in the top of the oven for 15-20 minutes until golden brown and cooked through. We have given you these cooking instructions as a guide only.

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Yeast, Salt, Rapeseed Oil, Chickpea Flour, Dextrose, Flour Treatment Agent: Ascorbic Acid

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Big on goodness. Make your base then add tip top toppings. Suitable for vegetarians and vegans. Big Oz.

Dietary Information

Suitable for Vegans, Suitable for Vegetarians

Manufacturers Address

London Food Corporation, Unit C, Shears Way, Brooklands Close, TW16 7EE.

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We're sure you'll love this product but if you are not entirely happy, please contact us on 01932788373 or email info@londonfoodcorp.com This does not affect your statutory rights. London Food Corporation, Unit C, Shears Way, Brooklands Close, TW16 7EE.

Package type

Bag

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We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Yeast, Salt, Rapeseed Oil, Chickpea Flour, Dextrose, Flour Treatment Agent: Ascorbic Acid

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD