Images
Additional Information
Nutrition Info
How to cook
Cooking Instructions General
The cooking times below are a guide only, as a variation between different appliances may occur. Ensure the product is piping hot throughout before serving. Do not reheat.
Grill From Frozen
1. Preheat grill to a medium heat. 2. Remove protective skin and place black pudding on a rack. 3. Grill for approximately 12-15 minutes, turning occasionally.
Shallow Fry From Frozen
1. Preheat 1 dessertspoon (10ml) of oil in a frying pan. 2. Remove protective skin. 3. Cook over a medium heat for approximately 10-12 minutes, turning occasionally during cooking.
Ingredients
Pork (52%), Water, Black Pudding Mix [Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonates), Blood, Barley Flakes, Wheat Flour, Salt, Onions, Stabiliser (Triphosphates), Spices (All Spice, Black Pepper), Herbs (Sage), Flavourings], Stabilisers (Diphosphates, Triphosphates)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
May contain: milk, soya\soybeans, sulphur dioxide/sulphites
Additional Info
Belchers of Ayrshire.
Manufacturers Address
BFP Ltd., Glenburn Road, Prestwick, Ayrshire, KA9 2NS.
Return to
BFP Ltd., Glenburn Road, Prestwick, Ayrshire, KA9 2NS.
Package type
Heat Sealed
Storage information
Keep Frozen
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Customer Reviews
(3 customer reviews)
Submitted by on 29/5/2015
Great!
Submitted by Dave on 28/5/2015
Best supermarket black pudding I've ever had! Very tasty and not just filled with pepper like some.
Submitted by Dave on 20/9/2014
These are ok in a roll with some Lorne sausage, but could be a bit more peppery.
Nutrition Info
Ingredients
Pork (52%), Water, Black Pudding Mix [Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonates), Blood, Barley Flakes, Wheat Flour, Salt, Onions, Stabiliser (Triphosphates), Spices (All Spice, Black Pepper), Herbs (Sage), Flavourings], Stabilisers (Diphosphates, Triphosphates)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
May contain: milk, soya\soybeans, sulphur dioxide/sulphites