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Nutrition Info
How to cook
Cooking Instructions General
Check food is piping hot before serving. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Grill From Chilled
Preheat grill to medium heat. Remove all packaging. Place burgers on a wire rack over a grill pan. Cook for 12 minutes turning half way during cooking.
Shallow Fry From Chilled
Preheat 5ml spoon of oil in a frying pan over a medium heat. Remove all packaging and place burgers in the pan. Cook for 8 minutes, turning frequently during cooking.
Ingredients
Turkey (70%), Water, Rusk (Wheat Flour, Salt), Dried Cranberries, Oats, Spinach, Salt, Chicken Fat, Yeast Extract, Dried Onion, Hydrolysed Vegetable Powder (Soya), Onion Powder, Dextrose, Preservative (Sodium Metabisulphite), Flavouring, Antioxidant (Ascorbic Acid)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: oats, soya, sulphur dioxide/sulphites, wheat
Additional Info
15g per burger. High in protein. Ballyfree.
Manufacturers Address
PO Box 118, Cahirciveen, Co Kerry.
Return to
Consumer Relations, PO Box 118, Cahirciveen, Co Kerry. ROI: Lo-call: 1850924632 NI Lo-call: 08453780388
Package type
Sleeve
Storage information
Keep Refrigerated
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Nutrition Info
Ingredients
Turkey (70%), Water, Rusk (Wheat Flour, Salt), Dried Cranberries, Oats, Spinach, Salt, Chicken Fat, Yeast Extract, Dried Onion, Hydrolysed Vegetable Powder (Soya), Onion Powder, Dextrose, Preservative (Sodium Metabisulphite), Flavouring, Antioxidant (Ascorbic Acid)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: oats, soya, sulphur dioxide/sulphites, wheat