Bakery Sliced Malted Bloomer 800g

(3 customer reviews)

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Bakery Sliced Malted Bloomer 800g

(3 customer reviews)

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Additional Information

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Thiamin, Iron, Niacin), Water, Malted Wheat Flakes, Rapeseed Oil, Yeast, Malted Flours (Wheat Flour, Barley Flour), Rye Flour, Wheat Gluten, Salt, Wheat Flour, Fermented Wheat Flour, Dextrose, Acidity Regulators: Calcium Sulphate, Citric Acid, Preservative: Calcium Propionate, Wheat Starch, Flour Treatment Agent: Ascorbic Acid

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Suitable for vegetarians. Bakery.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

David Wood Baking Ltd., LS26 0JF.

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David Wood Baking Ltd., LS26 0JF. To contact us please call: 0345 301 1115

Package type

Overwrap

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We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Customer Reviews

(3 customer reviews)

Very tasty.Great for sandwiches or as toast, so why have Iceland, in their infinite wisdom, discontinued it? It had only been available a few weeks and already unavailable as are all their other breads in this category. Do they have the same delivery company as KFC!!!

This bread is much more than I expected. Thick and nice flavor. Good for toast and sandwiches, Iceland should sell in the store as I couldn't find it.

My son is really fussy over bread and my grandson is. He won't eat crusts on bread normally but he eats the whole piece when I give him some. It has a lovely tatse to it and makes nice toast too


Nutrition Info


Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Thiamin, Iron, Niacin), Water, Malted Wheat Flakes, Rapeseed Oil, Yeast, Malted Flours (Wheat Flour, Barley Flour), Rye Flour, Wheat Gluten, Salt, Wheat Flour, Fermented Wheat Flour, Dextrose, Acidity Regulators: Calcium Sulphate, Citric Acid, Preservative: Calcium Propionate, Wheat Starch, Flour Treatment Agent: Ascorbic Acid

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD