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Additional Information
Nutrition Info
How to cook
Oven Frozen
Fan 180ºC
Cook time:
15 min. - 19 min.
Preheat fan oven to 180ºC.
Remove from all packaging.
Place the product on a baking tray near the middle of the oven for 15-19 minutes.
Pan Fry Frozen
Pan Fry
Cook time:
6 min. - 8 min.
Remove from all packaging.
Heat a little oil in a frying pan over a medium heat.
Fry over a medium heat for 6-8 minutes turning occasionally.
Ingredients
Tofu 43.4% (water, soya, gelling agent: calcium chloride), water, shiitake mushroom 6.5%, soya sauce (water, soybeans, wheat, salt, spirit vinegar, alcohol, sugar), garden peas 5.4%, sunflower oil, carrot 4.3%, dehydrated onion 3%, breadcrumbs (wheat flour, salt, raising agent: ammonium carbonate), maltodextrin, rice flour, sesame oil, ginger 0.8%, garlic purée 0.8%, gelling agent: methylcellulose, chive, natural flavours, sugar.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Additional Info
Thick, tasty tofu and vegetable burgers, simply seasoned.
Dietary Information
SUITABLE FOR VEGANS.
Manufacturers Address
Country of origin: France. Primel Gastronomie, ZA de Penhoat 29860 Plabennec, France.
Return to
To contact us please call: 0800 328 0800
Storage information
KEEP FROZEN at -18°C. DO NOT REFREEZE AFTER DEFROSTING.
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(20 customer reviews)
Submitted by Ellie on 3/4/2019
The burgers are quite unusual- I don't think they would be to everyone's taste but then I find that to be the case with a lot of tofu products (I prefer soy usually). Had mine for lunch with iceberg lettuce and side of sweetcorn and found they were most palatable with a squeeze of mayo (I'm vegetarian but could also use vegan alternative) but they're pretty healthy and filling so that's a plus 👍
Submitted by Iceland Customer on 21/11/2018
Packed with excellent flavours, would highly recommend
Submitted by Miss S Piper on 21/11/2018
Very pricey for what’s there but iv found that with all vegan products nothing is under £2.50
Submitted by Ms J Bryant on 21/11/2018
First time I had tried tofu and sorry to say it's not for me.
Submitted by Iceland Customer on 21/11/2018
Very tasty , just really nice and so versitile.
Submitted by Miss N Higginson on 21/11/2018
The kids couldn't tell the difference between these vegan burgers and meat burgers
Submitted by Iceland Customer on 21/11/2018
A change from a meat product and reduces mg fat intake.
Submitted by Iceland Customer on 21/11/2018
We thought these were bland with no distinguishable flavour and little texture.
Submitted by Miss M Macedo on 21/11/2018
Really good products & delivery service. Friendly & on time!
Submitted by Iceland Customer on 30/9/2018
They dont taste nice one bit.
Nutrition Info
Ingredients
Tofu 43.4% (water, soya, gelling agent: calcium chloride), water, shiitake mushroom 6.5%, soya sauce (water, soybeans, wheat, salt, spirit vinegar, alcohol, sugar), garden peas 5.4%, sunflower oil, carrot 4.3%, dehydrated onion 3%, breadcrumbs (wheat flour, salt, raising agent: ammonium carbonate), maltodextrin, rice flour, sesame oil, ginger 0.8%, garlic purée 0.8%, gelling agent: methylcellulose, chive, natural flavours, sugar.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.