Gino My Nonno’s Cannelloni 450g

(18 customer reviews)

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Gino My Nonno’s Cannelloni 450g

(18 customer reviews)

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£3.00
£6.67 per 1 kg

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Gino D'Acampo My Nonno’s Cannelloni

Baked stuffed cannelloni pasta with creamy ricotta cheese, spinach and rocket leaves

Serves 2 as a starter / Serves 1 as a main

This was my grandfather's favourite dish. Baked pasta filled with peppery rocket leaves, spinach and sweet ricotta cheese. 20 years on and Nonno Giovanni's cannelloni is still a firm family favourite.

When I'm at home, you will often find me in the kitchen creating my favourite Italian meals, many of which are featured in my cookbooks and television shows. But here's my secret... I often freeze them, so my family can enjoy real Italian food whenever they want to. Using the same recipes, ingredients and methods, I am pleased to have created a range of classic meals all made in Italy, for you to enjoy at home just like my family do......Buon Appetito 

My promise... all my frozen meals are made using natural ingredients and are free from artificial colours and flavourings. Real Italian food you can trust.

Gino D'Acampo Signature

Nutrition Info

Per 100g as sold:

  • Energy 658 kJ
    158 kcal
  • Fat 9.3g
  • (of which saturates 4.7g)
  • Carbohydrate 11g
  • (of which sugars 2.8g)
  • Fibre 1.0g
  • Protein 7.2g
  • Salt 1.0g

How to cook

Oven Frozen

Fan 220°C Cook time: - 45 min.

Gas 6

Pre-heat for 10 minutes.

Remove from outer carton and plastic bag before cooking.

Place onto a baking tray and cook in the middle of the oven for 45 MINUTES.


Microwave Frozen

Cook time: - 12 min.

800w

Remove from outer carton.

Do not pierce or remove plastic bag.

Place onto a microwaveable plate and cook for 6 MINUTES.

Stand for 1 minute, return to microwave and continue to cook for a further 6 MINUTES.

PLEASE BE CAREFUL WHEN OPENING THIS PRODUCT AS THERE MAY BE A BUILD-UP OF STEAM.


Defrost Defrost

in a refrigerator Cook time: - 12 hr.

Defrost this dish in a refrigerator for 12 hours.

Once defrosted keep refrigerated and use within 24 hours.


Oven Defrost

Fan 200°C Cook time: - 35 min.

Gas 6

Pre-heat for 10 minutes.

Remove from outer carton and plastic bag before cooking.

Place onto a baking tray and cook in the middle of the oven for 35 MINUTES.

Filled Cannelloni 40% {ricotta and spinach filling 65% [ricotta cheese 15.6% (MILK), spinach 4.1%, Edam cheese (MILK, salt, microbial rennet), rocket preparation (rocket 0.9%, sunflower oil, salt, acidity regulator: citric acid), breadcrumbs (WHEAT flour, water, yeast, salt), hard grated cheese (MILK, salt, microbial rennet), sugar, onion, salt, spices], cooked cannelloni egg pasta 35% [durum WHEAT semolina, EGG, water]}, tomato sauce 37.8% [tomato pulp 26.8%, skimmed MILK powder, sunflower oil, onion, WHEAT flour, cream (MILK), carrot, CELERY, salt, sugar, basil, spices], béchamel sauce 17.7% [skimmed MILK powder, WHEAT flour, sunflower oil, cream (MILK), salt, WHEAT starch, spices], cheese 4.5% [mozzarella cheese (MILK, salt, microbial rennet), grated hard cheese (MILK, salt, microbial rennet)].

ALLERGY ADVICE: FOR ALLERGENS, SEE INGREDIENTS IN BOLD. MAY CONTAIN: SOYA.

Contains: milk, wheat, egg, celery

Baked stuffed cannelloni pasta with creamy ricotta cheese, spinach and rocket leaves.

Dietary Information

SUITABLE FOR VEGETARIANS

Manufacturers Address

Appetais Italia Italia SpA, Lungotorrente Secca, 3 N 16163 Genova (Italy)

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To contact us please call: 0800 328 0800

Storage information

Keep Frozen at -18°C or Colder

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Customer Reviews

(18 customer reviews)

Bought a few Gino products as a quick tea... don't know if family will allow me to ever choose food again. One refused to complete it at all so really looking forward to the rest of the range. Probs best thing about it is his picture on the box.

Really impressed with this Cannelloni, tastes great!

SO DELICIOUS! I would definitely recommend this to anyone who likes cannelloni. Restaurant quality, at affordable price.

Very creamy, good amount of cheese! Soft filling with lots of spinach.

Superb product. Restaurant standard and so quick and easy to prepare, I would highly recommend this.

The flavours in this are really enjoyable, the mix of spinach and ricotta makes the dish full of flavour, it looks attractive, tastes great and is of a good portion size.

I bought a few of these meals for a quick tea in the week - this one is by far my favourite! Cooks really nicely & tastes so fresh!

I was so impressed with these! As I cooked them from frozen I was worried they'd lose their shape, but they were full with stuffing and made with thick pasta. Will definitely be buying again

My first time trying Canelloni. I'll definitely be adding it to my weekly shopping list

This is lovely, I could eat it again and again!


Nutrition Info


Ingredients

Filled Cannelloni 40% {ricotta and spinach filling 65% [ricotta cheese 15.6% (MILK), spinach 4.1%, Edam cheese (MILK, salt, microbial rennet), rocket preparation (rocket 0.9%, sunflower oil, salt, acidity regulator: citric acid), breadcrumbs (WHEAT flour, water, yeast, salt), hard grated cheese (MILK, salt, microbial rennet), sugar, onion, salt, spices], cooked cannelloni egg pasta 35% [durum WHEAT semolina, EGG, water]}, tomato sauce 37.8% [tomato pulp 26.8%, skimmed MILK powder, sunflower oil, onion, WHEAT flour, cream (MILK), carrot, CELERY, salt, sugar, basil, spices], béchamel sauce 17.7% [skimmed MILK powder, WHEAT flour, sunflower oil, cream (MILK), salt, WHEAT starch, spices], cheese 4.5% [mozzarella cheese (MILK, salt, microbial rennet), grated hard cheese (MILK, salt, microbial rennet)].

ALLERGY ADVICE: FOR ALLERGENS, SEE INGREDIENTS IN BOLD. MAY CONTAIN: SOYA.

Contains: milk, wheat, egg, celery