Dunbia, Granville Industrial Estate, Dungannon, Co,. Tyrone, BT70 1NJ.
To contact us please call: 0800 328 0800
KEEP FROZEN. Defrost thoroughy in a refrigerator for 12 hours before cooking. Cook and consume within 24 hours of derosting. DO NOT REFREEZE AFTER DEFROSTING.
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(3 customer reviews)
Submitted by Edward Rycraft on 24/9/2020
Very poor steak doesn’t look like ribeye doesn’t taste like ribeye because it’s not Ribeye,I’ve eaten Ribeye all my life had friends working in Liverpool abattoir so got Ribeye every week,this is not Ribeye,very poor
Submitted by Margaret Steel on 20/9/2020
Not much taste and a lot of gristle.
Submitted by Keith Smith on 30/8/2020
Awful quality, I've never had tough rib eye steak in my life till I tried this.
|Typical Values||Per 100g as Sold|
|(of which saturates||7.5g)|
|(of which sugars||0.0g)|