Chicken Fajitas

  • Prep time 10mins
  • Cook time 15mins
  • Serves 4
  • Cost per serving £2.04
  • easy
  • Prep time 10mins
  • Cook time 15mins
  • Serves 4
  • Cost per serving £2.04
  • easy

These quick and easy chicken fajitas are perfect for Mexican family fiesta! With tasty peppers, onions and spices, you'll keep coming back for more! See method

What you’ll need

Ingredients

  • Iceland Chicken Breast Fillets
  • Iceland Mixed Peppers
  • Red Onion
  • 2 tbsp vegetable oil
  • Old El Paso Fajita Seasoning Mix
  • Iceland Tortilla Wraps

Shop all key ingredients here

*Prices per portion subject to change.

Utensils

  • Frying Pan
  • Bowl

Method

  1. Place the finely sliced chicken, peppers and onions in a bowl with 1 tbsp of the vegetable oil and Fajita seasoning mix, season with salt and pepper and mix until the chicken, peppers and onions are well coated.
  2. Heat a griddle or frying pan with the remaining vegetable oil, add the chicken, peppers and onions and keep moving until they are nicely charred and the chicken is cooked through.
  3. Warm the tortillas in the microwave, oven or clean frying pan and then serve with the Chicken Fajita mix. Serve with your favourite toppings and enjoy!